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La Specialista Maestro
No milk froth is formed when making cappuccino with LatteCrema System
La Specialista Maestro
No milk froth is formed when making cappuccino with LatteCrema System
Posible solución encontrada
Use refrigerator temperature milk
Potential cause:
Milk not cold enough.
Problema resuelto
El problema persiste
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No milk froth is formed when making cappuccino with LatteCrema System
Use refrigerator temperature milk
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